Beef Osso Bucco

$7.91 – $79.10

Osso bucco is a traditional Italian dish from the Lombardy region made with bone-in shanks. It’s a crosscut from the leg bone beneath the knee and shoulder.

Osso bucco is a traditional Italian dish from the Lombardy region made with bone-in shanks. It’s a crosscut from the leg bone beneath the knee and shoulder. It’s excellent for slow cooking in liquid, which makes the bones’ tasty marrow melt in your mouth!

  • $11.99/lb
  • Double Package (Two Steaks per Package)
  • Weight: 0.66–3.52 lb Each
  • 100% USA Washington Single-Sourced Beef
  • Ranch-Raised at Snipes Mountain in Sunnyside
  • No Added Hormones
  • USDA-Inspected and -Labeled
Weight 66-3.52 lbs
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